Due to the current COVID-19 Pandemic we have suspended operations and sales. We plan to return once the pandemic situation has subsided.

Bean to Bar

Made from organic Cocoa Nibs and Cocoa Butter for the finest chocolate

From Creamy Cashews

Specialty prepared Cashews provide a rich mouth feel without a nutty flavor

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Vegan Milk Chocolate

Virtually no chocolate on the market is truly Vegan and Dairy Free. Even if you do find chocolate that is free of dairy ingredients it is virtually guaranteed to carry a warning it is processed on shared equipment and may contain milk. Truly Vegan and Dairy Free semi-sweet and dark chocolates are very difficult to find.


And until now it was impossible to find Vegan Chocolate with the taste and mouth feel of Milk Chocolate


We started Galahad Chocolatier to bring premium Vegan Milk Chocolate to the market. Our chocolate tastes and feels just like Milk Chocolate while being 100% Vegan. Our chocolate is processed on equipment and surfaces exclusive to Galahad Chocolatier’s Vegan Milk Chocolate eliminating fears of cross contamination.


We are not some Frankenstein’s Monster of chocolate using unnatural or artificial ingredients. Our chocolate is small batch, bean to bar, with organic cocoa. Made from just five ingredients: Cane Sugar, Organic Cocoa Butter, Organic Cocoa Nibs, Cashew (Tree Nut), Pea Protein. Our chocolate is Vegan and free of dairy, soy, coconut, peanut, and gluten.


And it taste really good too.